Rum Jokes

Every year around this time, my sister makes an attempt to create what she says is her masterpiece of culinary delight (in fact, she usually makes two or three attempts) but alas, I have yet to sample even a tiny morsel of it.
Here is the recipe she uses:
1 or 2 quarts rum baking powder
1c. butter 1tsp. soda
1tsp. sugar lemon juice
2 large eggs brown sugar
1c. dried fruit nuts
Before you start, sample the rum to check for quality. Good, isn't it? Now go ahead. Select a large mixing bowl, measuring cup, etc. Check the rum again. It must be just right. To be sure rum is of the highest quality, pour one level cup of rum into a glass and drink it as fast as you can. Repeat. With an electric mixer, beat 1 cup butter in a large fluffy bowl. Add 1 seaspoon of thugar and beat again. Meanwhile, make sure that the rum is of the finest quality-- try another cup. Open second quart, if necessary. Add 2 arge leggs, 2 cups fried druit and beat till high. If druit more...

I hate some things about this time of year. Not the crass
commercialism and forced frivolity, but because it's the season
when the food police come out with their wagging fingers and
annual tips on how to get through the holidays without gaining 10
pounds.

You can't pick up a magazine without finding a list of holiday
eating do's and don'ts... eliminate second helpings, high-calorie
sauces and cookies made with butter, they say. Fill up on
vegetable sticks, they say.

Good grief. Is your favorite childhood memory of Christmas a
carrot stick? I didn't think so. Isn't mine, either. A carrot
is something you leave for Rudolph.

I have my own list of tips for holiday eating. I assure you, if
you follow them, you'll be fat and happy. So what if you don't
make it to New Year's? Your pants won't fit anymore, anyway.

1. About those carrot sticks. Avoid them. Anyone who puts
carrots on a more...

What's that drink you're mixing?" the stranger asked the bartender in the exotic Caribbean bar.
"I call this a rum dandy," said the bartender.
"What's in it?" asked the stranger.
"Sugar, milk and rum," said the barkeep.
"Is it good?" asked the stranger.
"Sure," said the bartender. "The sugar gives you pep, the milk gives you energy."
"And the rum?" asked the stranger.
"Ideas about what to do with all that pep and energy."

I hate some things about this time of year. Not the crass commercialism and forced frivolity, but because it's the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.
You can't pick up a magazine without finding a list of holiday eating do's and don'ts. .. eliminate second helpings, high-calorie sauces and cookies made with butter, they say. Fill up on vegetable sticks, they say.
Good grief. Is your favorite childhood memory of Christmas a carrot stick?
I didn't think so. Isn't mine, either. A carrot was something you left for Rudolph. I have my own list of tips for holiday eating. I assure you, if you follow them, you'll be fat and happy. So what if you don't make it to New Year's? Your pants won't fit anymore, anyway. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Holiday spirit. In fact, if you see carrots, leave more...

New mixed drinks contest winners
With no further ado, here the names are, in alphabetical
order. Which one do you think was THE winner?
Absolut Zero…………. Absolut vodka over frozen nitrogen
Alexander the Grrreat…. Gin, creme de cacao, and sweet cream over corn flakes
American in Paris…….. Kentucky bourbon and champagne
Black Sabbath…………Kahlua and Mogen David wine
Blind Faith………….. Wood alcohol and sacramental wine
Blood Clot……………Vodka, tomato juice, and Jell-O
Bloody Awful…………. Vodka and ketchup
Blue Moon……………. Corn whiskey and Aqua Velva
Coleman Cooler……….. White wine, soda, fried chicken crumbs, and sand
Fuzzy Naval Base………Peach schnapps, orange juice, and ammonia
George Bush………….. George Dickel bourbon and Busch beer
Gorbachev……………. Vodka with a splash of port wine
Honeydew the Dishes……Midori and Dawn
Marie more...