Crust Jokes / Recent Jokes

Martha Stewart vs Me... Martha's way: Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips. My way: Just suck the ice cream out of the bottom of the cone, for Pete's sake, you are probably lying on the couch with your feet up eating it anyway. Martha's way: Use a meat baster to "squeeze" your pancake batter onto the hot griddle and you'll get perfectly shape pancakes every time. My way: Buy the precooked kind you nuke in the microwave for 30 seconds. The hard part is getting them out of the plastic bag. Martha's way: To keep potatoes from budding, place an apple in thebag with the potatoes. My way: Buy Hungry Jack mashed potato mix and keep it in the pantry for up to a year. Martha's way: To prevent egg shells from cracking, add a pinch of salt to the water before hard boiling. My way: Who cares if they crack, aren't you going to take the shells off anyway? Martha's way: To get the most juice out of fresh lemons, bring them to room more...

A Thanksgiving Cookbookby Mrs. Geraghty's Kindergarten ClassNOTE: Mrs. Geraghty will not be reponsible for medical bills resulting from use of her cookbook. Ivette - Banana PieYou buy some bananas and crust. Then you mash them up and put them in the pie. Then you eat it. Russell - TurkeyYou cut the turkey up and put it in the oven for ten minutes and 300 degrees. You put gravy on it and eat it. Geremy - TurkeyYou buy the turkey and take the paper off. Then you put it in the refrigerator and take it back out and cut it with a knife and make sure all the wires are out and take out the neck and heart. Then you put it in a big pan and cook it for half an hour at 80 degrees. Then you invite people over and eat. Andrew - PizzaBuy some dough, some cheese and pepperoni. Then you cook it for 10 hours at 5 degrees. Then you eat it. Shelby - ApplesauceGo to the store and buy some apples, and then you squish them up. Then you put them in a jar that says, "Applesauce". Then you eat it. more...

Martha Stewart vs Me...
Martha's way: Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips.
My way: Just suck the ice cream out of the bottom of the cone, for Pete's sake, you are probably lying on the couch with your feet up eating it anyway.
Martha's way: Use a meat baster to "squeeze" your pancake batter onto the hot griddle and you'll get perfectly shape pancakes every time.
My way: Buy the precooked kind you nuke in the microwave for 30 seconds. The hard part is getting them out of the plastic bag.
Martha's way: To keep potatoes from budding, place an apple in thebag with the potatoes.
My way: Buy Hungry Jack mashed potato mix and keep it in the pantry for up to a year.
Martha's way: To prevent egg shells from cracking, add a pinch of salt to the water before hard boiling.
My way: Who cares if they crack, aren't you going to take the shells off anyway?
Martha's way: To get the most juice out of fresh more...

Martha's way #1: Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips.
My way: Just suck the ice cream out of the bottom of the cone, for Pete's sake, you are probably lying on the couch with your feet up eating it anyway.
Martha's way #2: Use a meat baster to "squeeze" your pancake batter onto the hot griddle and you'll get perfectly shaped pancakes every time.
My way: Buy the precooked kind you nuke in the microwave for 30 seconds. The hard part is getting them out of the plastic bag.
Martha's way #3: To keep potatoes from budding, place an apple in the bag with the potatoes.
My way: Buy Hungry Jack mashed potato mix and keep it in the pantry for up to a year.
Martha's way #4: To prevent egg shells from cracking, add a pinch of salt to the water before hard boiling.
My way: Who cares if they crack, aren't you going to take the shells off anyway?
Martha's way #5: To get the most juice out of fresh lemons, more...

Customer: That crust on the apple pie was too tough. Waiter: That wasnt the crust, that was the pie plate.

A Thanksgiving Cookbook
by Mrs. Geraghty's Kindergarten Class
NOTE: Mrs. Geraghty will not be reponsible for medical bills resulting from use of her cookbook.
Ivette - Banana Pie
You buy some bananas and crust. Then you mash them up and put them in the pie. Then you eat it.
Russell - Turkey
You cut the turkey up and put it in the oven for ten minutes and 300 degrees. You put gravy on it and eat it.
Geremy - Turkey
You buy the turkey and take the paper off. Then you put it in the refrigerator and take it back out and cut it with a knife and make sure all the wires are out and take out the neck and heart. Then you put it in a big pan and cook it for half an hour at 80 degrees. Then you invite people over and eat.
Andrew - Pizza
Buy some dough, some cheese and pepperoni. Then you cook it for 10 hours at 5 degrees. Then you eat it.
Shelby - Applesauce
Go to the store and buy some apples, and then you squish them up. Then you put more...

Martha's way: Stuff a miniature marshmallow in the bottom of a sugar cone to prevent ice cream drips.
My way: Just suck the ice cream out of the bottom of the cone, for Pete's sake, you are probably lying on the couch with your feet up eating it anyway.
Martha's way: Use a meat baster to "squeeze" your pancake batter onto the hot griddle and you'll get perfectly shape pancakes every time.
My way: Buy the precooked kind you nuke in the microwave for 30 seconds. The hard part is getting them out of the plastic bag.
Martha's way: To keep potatoes from budding, place an apple in thebag with the potatoes.
My way: Buy Hungry Jack mashed potato mix and keep it in the pantry for up to a year.
Martha's way: To prevent egg shells from cracking, add a pinch of salt to the water before hard boiling.
My way: Who cares if they crack, aren't you going to take the shells off anyway?
Martha's way: To get the most juice out of fresh lemons, bring them to room more...